reader Ò Canning Preserving with Ashley English ✓ Ashley English
Yes you CAN More and people have discovered what grandma always knew canning and preserving supplies you with wholesome tasty treats year round And this Homemade Living guide provides all the practical hold your hand basics along with plenty After getting comfortable with boiling water canning for a few years our family decided to try out pressure canning for the first time After a lot of searching for tasty recipes I found Ashley English's recipe for lemon curd Yum That sounds delicious and I thought it would be a great first recipe I made the recipe and followed the instructions for processing The problem was that the cans all overflowed the 14 inch head space recommended in the recipe was insufficient for processing in the pressure cooker The recipe was clearly untested extremely disappointing and potentially unsafe We uickly removed the cook book from our home library After my first experience with her cookbook I would hesitate to recommend cooking with any of Ashley English's recipes
Ashley English ✓ Canning Preserving with Ashley English ebook
Canning Preserving with Ashley EnglishVoring seasonal organic and local options Three topic specific primers cover pickles relishes and chutneys; jams jellies butters and curds; and whole fruits and veggies and each offers at least two Canning Classic recipes with variation ideas This is a beautiful introduction to home canning There are very few recipes and they are very basic I was kind of expecting some uniue recipes and flavors from Ashley English but you won't find that here It's a really attractive book hardcover well photographed and I think from a beginner's perspective it probably covers everything But I have the Ball Blue Book and some others that cover the how tos with heaps recipes included I gave this one to a friend who was just getting into canning